Our projects

We have completed many project in North America and perfected our design skills for the stiff demands of the food processing industry.

Plats du chef 2001 Montréal, Québec, Canada 3000 pi ca
Claridge Union City 2008 San-Francisco, California, États-Unis 3000 pi ca
Delta daily foods 2009 Montréal, Québec, Canada 7000 pi ca
Cuisine Karo 2010 Terrebonne, Québec, Canada 2000 pi ca
O Sole Mio 2013 Boisbriand, Québec, Canada 10000 pi ca
Maître Saladier 2014 Boisbriand, Québec, Canada 6500 pi ca

As you can see, we are proud of our completed projects and our varied customers. We invite you to discover our projects and see for yourself our expertise, passion and skills.

Click on one of our projects for full picture.